About MURA
Our Story
MURA: "come and eat"
At MURA, we are passionate about providing our customers with the highest quality food and service. Our journey began when our founder, Linda Lee, decided to create a restaurant that would serve delicious and authentic Korean meals made from locally sourced ingredients. We offer a diverse menu filled with flavorful dishes that are sure to satisfy any palate.
Our Team
Our team at MURA is made up of experienced chefs and friendly staff who are dedicated to creating a welcoming environment for all of our customers. We believe in the power of teamwork and working together to ensure that every dish that leaves our kitchen is nothing short of exceptional.
Our Restaurant
We’re excited to introduce Myrtle Beach's very first conveyor belt concept restaurant at MURA! Our innovative dining experience is designed to be fun and interactive for guests of all ages. As dishes glide by on the conveyor belt, you can explore a variety of fresh, authentic Korean flavors at your own pace. Whether you’re here for a family outing or a night out with friends, we hope MURA makes your dining experience memorable and enjoyable.